Ice Cream, slush

Ultimate Icy chokolate Milkshake

Ultimate Icy chokolate Milkshake

Craving something rich, creamy, and ice-cold?
This chocolate milkshake is your go-to indulgence. Whether it's sunny outside or you're just in the mood for something sweet and satisfying, this recipe hits the spot – and it's ready in no time with the Wilfa Icy Slush Machine.

Ingredients (Yields ~1.8 L)

  • 600 ml whole milk
  • 300 ml heavy cream
  • 1½ teaspoons vanilla extract
  • 2½ tablespoons granulated sugar
  • 6 tablespoons chocolate milk powder
  • 2 tablespoons cocoa powder

Optional Toppings:
Whipped cream, chocolate sauce, chocolate shavings

How to make it

  1. Mix it up
    In a large bowl, whisk together all ingredients until smooth and fully dissolved.
  2. Fill the machine
    Pour the mixture into your Wilfa Icy Slush Machine (max 1.8 L).
  3. Select MILKSHAKE
    Choose the MILKSHAKE program. The preset starts at the optimal temperature for creamy texture. Adjust if desired.
  4. Let it chill
    The machine will beep three times when the milkshake is ready to serve.
  5. Top it off
    Pour into chilled glasses and top with whipped cream and chocolate sauce if desired. Enjoy immediately!

No chocolate milk powder?
Swap it with 3 tablespoons cocoa powder + 3–4 tablespoons sugar for a rich, homemade chocolate flavor.

Tips & Tricks:

  • Use cold ingredients for faster results.
  • Swap milk for oat or almond milk for a dairy-free version.
  • Do not turn off the machine until all contents are dispensed – it makes cleaning easier.

Product used in this Recipe:

Wilfa Icy slush machine

Wilfa Icy Slush Machine

Cool down in style. Make slush, frappés, milkshakes, and iced cocktails in minutes – right at home. With 5 smart programs, a digital timer, and whisper-quiet operation, the Icy slush machine delivers refreshing results with zero hassle. Ready to chill? → Read more
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